EVENING MENU

STARTERS (TO SHARE… OR NOT!)

Patatas Bravas 
 6,50€
 
breaded camember 
 9,00€
 
Pulled Pork Toast 
 9,00€
 
HOMEMADE SMOKED SALMON 
 9,00€
 
DUO OF CHORIZO AND EWE’S CHEESE WITH ESPELETTE PEPPER 
 13,00€
 

MAIN

DUCK BREAST TOURNEDOS & PAN-SEARED FOIE GRAS 
 22,00€
 
OCTOPUS TENTACLE WITH TWO GARLICS 
 22,00€
 
LENTIL SALAD & SHREDDED SMOKED SALMON 
 16,00€
 
prawns flambéed with pastis 
 16,00€
 

DESSERTS

PROFITEROLE 
 8,00€
 
FRENCH TOAST WITH TONKA 
 8,00€
 
RUM BABA (HOUSE-INFUSED RUM) 
 8,00€
 
FONDANT BAULOIS (CHOCOLATE CAKE) 
 8,00€
 
GOURMET COFFEE (ASSORTED MINI-DESSERTS) 
 8,00€